Molecular Cell: Bacteria Hide an Unusual Defense Mechanism That Activates When a Virus Attacks
Chemical Senses: A Healthy Diet May Be Linked to a Better Sense of Smell
It's Not Just Weight: Body Shape Is Linked to Heart Attack Risk
Study: Humanity Is Losing Gut Microbes Passed Down Through Generations
Pancreatic Cancer Can Change Its “Genetic Strategy”: Study Identifies Key Mechanisms
eClinicalMedicine: More Than 40% of Women with Autoimmune Diseases Have Experienced a Misdiagnosis of a Psychiatric Condition
CB: Kefir, Yogurt, and Cottage Cheese May Support Muscle Growth and Repair
F&F: Japanese Apricot May Help Fight Helicobacter pylori
107 Epigenetic Markers Linked to Alzheimer’s Disease Identified
AJHG: X-Chromosome Features May Increase Autism Risk in Men Fourfold
Study Links Weakened Bones to Accelerated Brain Aging
Scientists Advance Understanding of the Nature of Alzheimer’s Disease
WHO: Two-thirds of young Europeans experienced childhood trauma with lifelong consequences
Late-Night Snacking May Harm the Liver
Around 25% of Boys and 4% of Girls in Armenia Smoke
Oral Bacteria May Influence How Quickly We Think
Intense breathing can reduce blood flow to the brain by 45% and alter consciousness, scientists find
Scientists identify which components of breast milk are influenced by maternal diet
LGH: The effect of aspirin on colorectal cancer may depend on the stage of the disease
Clinical Gastroenterology and Hepatology: Late-night eating linked to a 28% higher risk of cirrhosis
Cannabis Does Not Improve Sleep: Study Reveals an Unexpected Effect
Blood Markers May Reveal Signs of Accelerated Immune Aging
Scientists Discover How Horseback Riding Affects Behavior in Children with Autism
Can a Healthy Diet Help Preserve Memory? Study Reveals Limitations of Popular Diets
Study: Memory Decline Between Ages 60 and 69 Is Linked to an Increased Risk of Stroke
Study: Even Short-Term E-Cigarette Use Damages the Lungs
Frontiers in Psychology: Scientists Find That Nature Walks Can Help Lonely People
Diabetes: Olive Oil Before Carbohydrates Reduced the Rise in Blood Glucose
Nature: Sugar During Antibiotic Treatment Disrupts the Gut Microbiome More Severely
Nature Metabolism: Ultra-Processed Food Makes the Body Use Energy Differently
