
High intake of dietary fiber and whole grains associated with reduced risk of non-communicable diseases

U.S. News & World Report reveals best diets rankings for 2019

Sugar-sweetened beverage pattern linked to higher kidney disease risk

Giving up on meat is not going to save the planet, scientists say

Skipping breakfast raises the chance of Type-2 diabetes by a third

All that glitters on your cookies may not be safe to eat

Food really does affect how we think, study says

How can you cook spinach to preserve its antioxidants?

Those Holiday Pounds You Gain Don't Go Away

Junk food cravings linked to lack of sleep, study suggests

Can black rice prevent obesity?

Eating a lot of red meat can change how your kidneys work, study finds

Paleo diet linked to heart disease biomarker

100-year-old man says key to long life is daily mixed grills and red wine

Fighting the crave for fattening food? Just surround yourself in its scent

Healthy portion of fries should only contain SIX, Harvard professor declares

4 ill effects of drinking soda

Habitual tea drinking could lower risk of fracture: report

Late-night snacking linked to heart disease risk

Three foods may be tied to decreased memory loss in men

Sweetened drinks linked to higher diabetes risk

Links between eating red meat and distal colon cancer in women

Low-carb diets cause people to burn more calories

Sugar-sweetened beverages may be addictive, researchers suggest

Dietary fat is good? Dietary fat is bad? Coming to consensus

High fat diet has lasting effects on the liver

Drinking a cup of tea or eating a handful of berries a day may help protect against heart disease, a new study suggests.

The 6 signs you’re not eating enough protein

A hypocaloric Mediterranean diet and daily exercise maintain weight loss

Diet rich in fish helps fight asthma