It is reportedly possible to detect colorectal cancer as early as possible, Japanese scientists said. Often, experts associate the development of this disease with abnormal changes in the composition of microflora, RG reported.

Changes in the intestinal microflora appear at the earliest stages of colorectal cancer. Cancer can be indicated by the presence of the bacteria Fusobacterium nucleatum and Atopobium parvulum in the intestine.

According to scientists, colorectal cancer develops relatively slowly: it may take many years before the disease enters a lethal stage. Thus, early detection of cancer is so important as it can seriously increase the patient's chances of recovery.

Experts recommend a healthy, balanced diet to prevent colorectal cancer: there are more foods rich in fiber and fewer processed meat products. One should also give up smoking and minimize alcohol consumption.