American Heart Association: 9 dietary rules for a healthy heart

April 2, 2026  17:48

The American Heart Association (AHA) has released new dietary recommendations aimed at reducing the risk of cardiovascular disease and supporting heart health throughout life, reports News Medical.

Experts emphasize that heart health is built not on trendy diets, but on consistent daily eating habits and lifestyle choices.

The key principle is to maintain a healthy weight by balancing calorie intake with physical activity. One of the most important steps is consuming plenty of fruits and vegetables, which provide essential vitamins, minerals, and antioxidants. At the same time, the AHA recommends choosing whole grains over refined grains and including healthy protein sources—primarily plant-based proteins, seafood, and lean meat or dairy products.

Equally important is replacing saturated fats with unsaturated ones—for example, using vegetable oils instead of butter or animal fats. Experts also advise reducing the intake of ultra-processed foods, which often contain excess calories, salt, and unhealthy fats.

Another step is cutting down on added sugars, especially in beverages and desserts, which helps control weight and blood glucose levels. Limiting salt intake is also crucial—choosing low-sodium products and cooking with minimal added salt.

Finally, the AHA highlights the role of alcohol: if you do not drink, there is no need to start; if you do, moderation is key. Together, these principles form a lifestyle that supports the body’s functional capacity, helping people stay active and maintain quality of life even in later years.

In practical terms, this can look like filling half your plate with fruits and vegetables, one quarter with protein, and the remaining quarter with whole grains. Choose minimally processed foods and check labels for salt and sugar content.

Overall, the AHA recommendations stress that heart health is the result of consistent daily choices—not occasional efforts or “miracle” diets. Even small changes maintained over months and years can significantly reduce the risk of cardiovascular disease and improve quality of life.

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