Why Some People Gain Weight More Easily: Scientists Explain the Role of Genes and Environment
Middle-Aged Women in the U.S. More Likely to Misuse Alcohol and Less Aware of Associated Risks
Scientists Sound the Alarm: Extreme Heat Is Spreading to New Regions of the World
8 Things to Know About the Gut Microbiome and How to Keep It Healthy
Healthy diet may still fall short if you're missing this key heart-friendly nutrient
Scientists Identify a Gene Linked to a Preference for Onions and a Lower Risk of Several Diseases
The Gut That Controls the Brain: How Microbes Influence Weight and Diabetes
Unexpected Ozempic Effect: Weight-Loss Drugs May Also Improve Skin Conditions
Communications Earth & Environment: Aviation Emissions Could Cause More Than Twice as Many Premature Deaths by 2040
Biology’s Biggest Mystery Just Got More Complicated: Scientists Reconsider the Nature of Aging
A Rare Genetic Variant Linked to Healthy Aging Has Been Discovered
Women Sleep Better Than Men but Report More Insomnia: Scientists Explain the Paradox
Why even tiny amounts of vitamin B12 become more important with age
High-fat ketogenic diet may help protect the aging brain, research suggests
One Vaccine Against an Entire Class of Drugs: Scientists Develop a New Strategy to Combat Opioids
Why Inflammation “Knows the Time of Day”: Scientists Uncover How the Immune System’s Biological Clock Works
American Journal of Gastroenterology: Ultra-Processed Grain Products May Increase the Risk of Inflammatory Bowel Disease
PLOS ONE: Adequate Vitamin C Levels May Be Linked to Healthier Brain Aging
Extreme Heat in Europe Claims More Than 200,000 Lives: WHO Warns of a “New Climate Normal”
Scientists Identify Protein That Helps Muscles Resist Aging
Tea May Promote Better Health and Longer Life—But How You Drink It Makes a Difference
Scientists Recommend Limiting Alcohol to One Drink Per Day
Alcohol, Cannabis, and Vaping Among Teens: Concerning Mental Health Findings
Developmental Clock: How the Body “Counts” Growth Stages
Why Do Some People Add Extra Salt to Their Food More Often Than Others? Findings from a Large Study
No Skin Grafts Required: Experimental Burn Treatment Technology Reaches a New Milestone
Collagen Under the Microscope: What Clinical Research Supports—and What Advertising Overstates
Most Americans Support Restrictions on Unhealthy Foods: What Are Scientists Proposing?
The Summer Vitamin D Paradox: Why Levels Fail to Recover in Many People
Ultra-Processed Foods and the Brain: New Study Links Diet to Dementia Risk
